Description
Several years in the past, Kendall traveled south from Madrid to Jerez de la Front period within the Andalusia location of southern Spain. There, the ripe and pendulous bunches of Palomino grapes, nurtured by means of the warm local weather and challenged by means of the sunbaked and chalky soil, were able to be handpicked and pressed into the exciting and scrumptious fortified wine called Sherry. Our Reserve first-rate Sherry Vinegar makes use of a ninety six year ancient household starter to impart a taste of toasted nuts and caramel and is aged in a Solera, a succession of White OkayCasks from which vinegar of a lot of a while is mixed to perfection. With a nostril redolent of almonds and caramel, a taste of toasted nuts and chocolate and an unmistakable candy and amazing style, this Sherry Vinegar brings a different complexity to cooking..
- Vinegar
