CHAMBLAISE Blended from Chenin Blanc and Colom bard grapes, this juice produces a crisp, semi-dry wine, with a clear, refreshing aftertaste. May be enjoyed automatically after bottling. Cham Blaise (Chablis) Style (Vintner’s Reserve), Country of starting place – Canada, Manufacturer identify – Wine Professional Vintners Reserve.
- Makes 6 gallons
- Produces a crisp, semi-dry wine, with a clear, refreshing aftertaste
- Ready to bottle in four weeks